maryanimal wrote:No kiddin!! That's great!! What was the winning dish, or was it an over-all competition?
It was an overall competition but the award that we won holds the most clout apparently.
We won 1st place in Best Judged Entree, which was our New York Sirloin.
There were other awards for best booth design, best dessert and kids choice.
my roommate corrected me, the dish was a NY Prime Sirloin with a peppercorn au poivre and lobster mushroom risotto
Start by doing what's necessary; then do what's possible; and suddenly you are doing the impossible.