I knew a vegan jerky once.
FeetOfClay wrote: apples (no waste but the core)
I bring a lot of the Trader Joes shelf-stable foods (Indian food, rice etc)
Breakfast is always museli/granola mix with rice milk/almond milk and bananas (which last quite a while) and apples, which last weeks.
MrBeardy wrote:I'm sure it has been mentioned, but I always take a mesh like bag with me to the playa or camping in general, to put peels and such in. Hang it from something and by days end they are pretty dried out with little smell to linger around your camp for the rest of the week.
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